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Lagoon sheep

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State support for improving the breed composition of livestock in Azerbaijan

measures of productive animal varieties from foreign countries

interest has increased. To our country by supplier companies and entrepreneurs

of new imported cattle and small cattle in local farms

breeding is expanding.

The famous Lagun from Europe was brought to our country by “Agronaft” LLC

brought These sheep are selected from local varieties with milk and meat characteristics.

at the same time, they quickly adapt to local climatic conditions.

The Lagun sheep breed was bred in southeastern France in the Tarn department

It was grown in the province of Mont-de-Lacon and was named after that place.

The Merino breed was used in the creation of the breed. The meat and milk of this breed

and wool is considered a valuable raw material.

Today, the Lagun sheep breed is considered one of the most productive dairy breeds in the world

is done. Due to its rich composition, exquisite taste and aroma, Lagun sheep’s milk is cheese

widely used in production. A semi-sart with a famous blue winner from him in France

A pasteurized Sart Mancho cheese is made in Roquefort, Spain. Lagoon

the color of the sheep is white and the wool is soft. 2.5 kg for males and 1.5 kg for females

wool can be obtained.

Lagoon sheep breed, mainly green and dry grass, alfalfa, grain fodder and special

is more demanding on prepared feeds. Animals of this breed both in the pasture and

it is also possible to grow indoors. Lagoon sheep diseases

is sustainable.

This breed of sheep can be bred both in lowland and mountainous areas. Animals

when kept in large complexes, they can quickly adapt to special milking machines.

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